NON CONNU DéTAILS PROPOS DE VINTAGE WINE

Some winemakers commented that pamplemousse was coming in with elevated levels of VA (Fragile acidity), which necessitated treatments, although some winemakers claimed that the VA levels came down after bouillonnement. Stuck fermentations were also reported as an issue in 2022. This is just a portion of the Napa 2022 renvoi to come. In the forthco